Hosting a Mardi Gras Celebration or just want to enjoy "A Taste of New Orleans"?
Top Hat Catering's Chef Delano is serving up his delicious homemade New Orleans Jam balaya featuring shrimp, chicken and sausage in a rich Cajun tomato sauce and white rice. This dish is packed with so much flavor, it's sure to add "A Taste of New Orleans" to any celebration!
For 1/3 Pan, which contains 4-6 servings, the price is $25 and for 1/2 Pan, which con tains 10-12 servings, the price is $40.
Order your Jambalaya today! Visit, www.mealsetc.org/jambalaya.
Pick-up dates are Thursday, 2/27 and Friday, 2/28 | 9 a.m. - 3 p.m. at 2801 S. Financial Court, Sanford, FL, 32773.
For more information about Meals on Wheels, Etc. and how to support, donate or volunteer, visit https://www.mealsetc.org.
Meals on Wheels, Etc. began providing home-delivered meals and transportation services to seniors in Seminole County in 1973. Today, Meals on Wheels, Etc. provides several services to help the growing needs of the vulnerable seniors in the area, includ ing Neighborhood Dining, Homemaking, CHORE, Weatherization and more that help the aging population remain in their own homes and living with as much independ ence as possible. The organization also serves low income groups. To learn more about Meals on Wheels, Etc., visit https://www.mealsetc.org/.
